The Fight Over Olive Oil Quality

The Fight Over Olive Oil Quality

Posted by Olivia on Monday, January 31st, 2011

Any American olive oil consumer who has been paying attention to the news in recent months is probably reeling. The announcement last April that the U.S. Department of Agriculture (USDA) was ado…

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February is California Olive Oil Month!

Posted by Olivia on Monday, January 31st, 2011

It’s with great excitement that we announce February as the 2nd Annual California Olive Oil Month! In 2010, Governor Schwarzenegger declared February “California Olive Oil Month…

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Hot & Spicy Recipe Contest

Posted by Olivia on Monday, January 31st, 2011

It may be cold outside, but we are just heating up!  This month, our Facebook recipe contest is all about Hot & Spicy inspired dishes (after all, February is Valentine’s Day mon…

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Winter Citrus Salad

Winter Citrus Salad

Posted by Olivia on Tuesday, January 25th, 2011

It may be cold and snowy outside, but that doesn’t mean you have to eat hot porridge and stew 7 days a week. A great way to sneak sunshine into the wintry days is by enjoying fresh cit…

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Winner of our Holiday Baking Recipe Contest Announced!

Winner of our Holiday Baking Recipe Contest Announced!

Posted by Olivia on Wednesday, January 19th, 2011

This past holiday season, we just wrapped up a successful Holiday Baking Recipe Contest through our Facebook fan page. It’s the first of a regular series of recipe contests to be held th…

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We’re Milling Citrus Olive Oils (and Cooking with Them, Too!)

We’re Milling Citrus Olive Oils (and Cooking with Them, Too!)

Posted by Olivia on Tuesday, January 11th, 2011

Olive milling continues full throttle here at The Olive Press, and we’re entering what is perhaps our favorite time of year. This week, we start milling our citrus olive oils, and here a…

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