Recipes

Sweet Pumpkin Cake

Posted by Olivia on Thursday, December 23rd, 2010

Pumpkin pie may be a Thanksgiving staple, but for the rest of the holiday season, you can enjoy seasonal pumpkins in an unexpected dessert: cake. Our Sweet Pumpkin Cake recipe is infused with l…

Read More

Raw Chocolate Pecan Pie

Posted by Olivia on Tuesday, December 21st, 2010

We’ve been bulking up our recipe database this month with holiday treats and desserts. Baking with olive oil is a fantastic heart-healthy alternative to butter or margarine, but we got to …

Read More

Holiday Bread Pudding

Holiday Bread Pudding

Posted by Olivia on Thursday, December 16th, 2010

Earlier in the month, we gave you a heavenly recipe for Sweet Cherry & Rosemary Biscuits. These holiday scones were so good that our dinner guests requested we use them in another dessert re…

Read More

Holiday Spiced Nuts

Posted by Olivia on Tuesday, December 14th, 2010

Here’s a holiday recipe that’s got both a sweet and savory kick. Perfect for the holiday appetizer table, these spiced nuts should be laid out in large bowls, with plenty of backup i…

Read More

Chocolate-Dipped Cranberry & Pistachio Biscotti

Chocolate-Dipped Cranberry & Pistachio Biscotti

Posted by Olivia on Thursday, December 9th, 2010

The biscotti is the quintessential understatement of baked goods. Literally “double baked” in Italian, these European biscuits are minimally sweet and always crunchy, and they rely o…

Read More

Pumpkin Pie with Olive Oil Crust

Pumpkin Pie with Olive Oil Crust

Posted by Olivia on Monday, December 6th, 2010

Can you imagine a holiday pumpkin pie without that quintessential buttery crust--flaky, tender, and fall-apart ready? We've been toying with olive oils in our test kitchen, and we've got…

Read More

Sign up to receive the Olive Press Catalog at your front door.

Get Your Catalog


Join our Olive Oil Clubs!

Bring the finest California Extra Virgin Olive Oil direct to your door. No membership fee.

Become a Member