Spinach and Garlic Confit Pizza w/ Local Mustard Flower and Limonato

Spinach and Garlic Confit Pizza w/ Local Mustard Flower and Limonato

Posted by Olivia on Monday, April 7th, 2014

We thought we would share the recipe for one of the first pizzas served by our brand new Pizza on the Piazza Chef, Andrea Powell. This one in particular sings to the Spring Sonoma season with it…

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Peach Balsamic Glazed Bacon, New Potato, Asparagus and Leek Cream Pizza

Peach Balsamic Glazed Bacon, New Potato, Asparagus and Leek Cream Pizza

Posted by Olivia on Monday, April 7th, 2014

We thought we would share the recipe for one of the first pizzas served by our brand new Pizza in the Piazza Chef, Andrea Powell. This one showcases just how creative you can be with our fruit f…

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The Ultimate Pizza Dough Recipe by Chef Andrea Powell

The Ultimate Pizza Dough Recipe by Chef Andrea Powell

Posted by Olivia on Monday, April 7th, 2014

Our brand new Pizza in the Piazza Chef, Andrea Powell, sheds light on the art of pizza dough. The trick is pairing yeast with honey and not killing it with salt… and of course olive oil i…

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Ginger Miso Soup w/ Spring Veggies & Lime Olive Oil

Ginger Miso Soup w/ Spring Veggies & Lime Olive Oil

Posted by Olivia on Thursday, March 27th, 2014

In light of fresh Spring produce, our oil of the month, Lime Olive Oil, and wellness, we’ve created a wonderfully light and flavorful Ginger Miso Soup with Spring Veggies and Lime Olive Oi…

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Warm Goat Cheese & Endive Salad w/ Olio Nuovo

Warm Goat Cheese & Endive Salad w/ Olio Nuovo

Posted by Olivia on Friday, December 20th, 2013

One of our best selling gift items this holiday season has been Olio Nuovo, which just couldn’t be more perfect. It’s a beloved Italian tradition to share the “New Oil” o…

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Gourmet Gals Butternut Squash Soup

Gourmet Gals Butternut Squash Soup

Posted by Olivia on Friday, December 6th, 2013

The Gourmet Gals were at it again in the kitchen here at The Olive Press! This time with Fall and Winter fare – perfect additions to your holiday meals. This one is a classic, creamy, butt…

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