Posted by Olivia on Tuesday, May 11th, 2010
Can you think of anything more wonderful than sitting outside on a warm summer evening, sipping chilled white wine or beer, and eating these gorgeous little treats? I qualify them as dessert b…
Posted by Olivia on Monday, May 10th, 2010
Simple, bold, smoky and sweet, this decadent way to serve corn is everything we crave. Perfect alongside a barbeque or alongside tacos. This recipe works well with white or yellow corn.
Posted by Olivia on Thursday, February 18th, 2010
This meal was inspired by a lamb burger I had at one of my all-time favorite restaurants in San Francisco, The Monk’s Kettle. Extra Virgin Olive Oil keeps the meat very moist and is perf…
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