Summer Penne with Sun-Dried Tomatoes, Corn, and Arugula

Summer Penne with Sun-Dried Tomatoes, Corn, and Arugula

Posted by Olivia on Wednesday, June 6th, 2012

We love making pastas in the summertime that can be enjoyed either warm, straight from the stovetop, or chilled alongside other picnic foods. This recipe is exactly that kind of dish. Served imm…

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Recipe: Broccoli and Garbanzo Beans with Penne

Recipe: Broccoli and Garbanzo Beans with Penne

Posted by Olivia on Monday, February 27th, 2012

This artisanal Italian pasta recipe calls upon our Koroneiki, a robust extra virgin olive oil with green aromas, a peppery tickle, and a fruity zing. Paired with broccoli, seared garlicky garba…

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Perfecting Homemade Pizza with High Heat & Olive Oil (Plus a Recipe)

Perfecting Homemade Pizza with High Heat & Olive Oil (Plus a Recipe)

Posted by Olivia on Tuesday, January 17th, 2012

We’re hugs fans of pizza, and recently we came across a great article at The Kitchn giving readers a tip on how to make it best: crank the oven as hot as it will go. We tried it, and we lo…

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Holiday Quinoa Pilaf with Dried Fruits & Olio Nuovo

Posted by Olivia on Thursday, November 17th, 2011

Late autumn is the perfect time for Olio Nuovo to be released, just in time for the holiday season. Once you taste this unbeatable olive oil, you’ll be using it in all of your holiday reci…

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Grilled Steaks with Black Cherry Reduction Sauce

Grilled Steaks with Black Cherry Reduction Sauce

Posted by Olivia on Thursday, September 15th, 2011

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Grilled Steak with Chimichurri Sauce

Grilled Steak with Chimichurri Sauce

Posted by Olivia on Tuesday, September 6th, 2011

Here, minimal works best: we grilled up a cut of steak with just salt and pepper, and blended up a traditional Argentinian steak sauce, called chimichurri. If you’re a purist (and usually…

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