Recipes : Entrees

Apple, Brussels Sprouts and Bacon Galette

Apple, Brussels Sprouts and Bacon Galette

Posted by Olivia on Monday, January 27th, 2014

Ever looking for a unique Superbowl dish idea? This galette fits the bill nicely; it’s seasonal, sweet, savory, and delicious! The sugary apples paired with the bacon add perfect flavor to…

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Chicken in Balsamic & Wine Reduction over Creamy Polenta

Chicken in Balsamic & Wine Reduction over Creamy Polenta

Posted by Olivia on Wednesday, January 15th, 2014

There is nothing better than a heart healthy, warm and hearty meal for the middle of January. That’s why we love this recipe. Rich in flavor but light enough for you to maintain your New Y…

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Classic Indian Curry w/ Ras el Hanout and Fire Roasted Eggplant

Classic Indian Curry w/ Ras el Hanout and Fire Roasted Eggplant

Posted by Olivia on Wednesday, November 20th, 2013

Now that Fall is in full swing we’re keeping ourselves warm with spiced stews filled with seasonal veggies and protein. This means robust extra virgin olive oils and wonderful spice blends…

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Springtime Vegetable Eggs en Cocotte with Harissa Morocco Spice Blend and Arbequina EVOO

Springtime Vegetable Eggs en Cocotte with Harissa Morocco Spice Blend and Arbequina EVOO

Posted by Olivia on Thursday, May 30th, 2013

One of our favorite things about Mother’s Day is its prime location in the middle of springtime because with light and fresh produce comes beautiful brunch fare. This recipe is perfectly b…

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Leftover Easter Egg & Hummus Salad

Leftover Easter Egg & Hummus Salad

Posted by Olivia on Monday, April 1st, 2013

Need a way to use up all of those colorful Easter eggs? In the spirit of lightening things up and getting fresh for the season, we came up with this delightfully simple yet elegant recipe: Lefto…

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Spring Lamb Leg, Chickpea, Cucumber & Feta Salad from Plats du Jour

Spring Lamb Leg, Chickpea, Cucumber & Feta Salad from Plats du Jour

Posted by Olivia on Monday, March 11th, 2013

A staple restaurant in the Sonoma region, the girl & the fig is a culinary celebration of all things abundant in these parts: produce, wine, cheese, olive oil. The woman behind the…

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