Recipes : Sides

Wilted Brussels Sprouts with Cherry-Balsamic Dressing

Wilted Brussels Sprouts with Cherry-Balsamic Dressing

Posted by Olivia on Wednesday, November 7th, 2012

This lovely fall salad is both refreshing and comforting. Finely sliced Brussels sprouts and fresh ginger are lightly seared in our Master Blend Extra Virgin Olive Oil, then tossed with our heav…

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Butternut Squash and Lentils with Clementine-Balsamic Dressing

Butternut Squash and Lentils with Clementine-Balsamic Dressing

Posted by Olivia on Monday, September 24th, 2012

Sometimes you just need a wholesome, nourishing meal that speaks to the season. This recipe will do just that. All-vegetarian and incredibly easy to prepare, this warm squash salad is completely…

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Picnic-Ready Rice Salad with Kale, Figs, and Almonds

Picnic-Ready Rice Salad with Kale, Figs, and Almonds

Posted by Olivia on Wednesday, May 23rd, 2012

We bet that you’re as jazzed up as we are to be outside again, especially this Memorial Day weekend, enjoying picnics at the park and road trips with the family. We came up with this recip…

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Holiday Quinoa Pilaf with Dried Fruits & Olio Nuovo

Posted by Olivia on Thursday, November 17th, 2011

Late autumn is the perfect time for Olio Nuovo to be released, just in time for the holiday season. Once you taste this unbeatable olive oil, you’ll be using it in all of your holiday reci…

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Champagne-Soaked Cherries

Champagne-Soaked Cherries

Posted by Olivia on Monday, September 12th, 2011

Sweet, tart, and popping with bright flavor, these soaked cherries are versatile for all your seasonal recipes. Spoon over ice cream (did you know we make Olive Oil Ice Cream?), over grilled fr…

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The Perfect Vinaigrette

The Perfect Vinaigrette

Posted by Olivia on Friday, September 9th, 2011

Making YOUR Perfect Vinaigrette We get asked on a daily basis: how do I make the perfect vinaigrette? The benefit to making your own vinaigrette instead of buying one prepared is that you ca…

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