Strawberry and Blood Orange Brownie Trifle

Posted by Olivia on Thursday, June 29th, 2017

Strawberry and Blood Orange Brownie Trifle
Ingredients
  • 3 quart fresh Strawberries
  • 1 box Dark Chocolate Brownie Mix
  • 1/4-1/2 cup Blood Orange Olive Oil – from The Olive Press
  • 1/2 - 1 cup Strawberry Vinegar from The Olive Press
  • 2 large packages of Mascarpone Cheese
  • 1 pint Heavy Whipping Cream
  • 1 cup sugar

Directions
  1. Wash and slice strawberries in halves and set aside
  2. Bake brownies using Blood Orange Olive Oil in place of vegetable oil called for in the recipe – let cool
  3. Beat Mascarpone cheese, sugar, whipping cream and Strawberry Vinegar together until well blended – cover and chill
  4. To assemble, place 1/3 of the brownies on the bottom of the dish, place a thick layer of the cheese mix on top of the brownies followed by a thick layer of sliced strawberries. Continue layering until dish is full.
  5. Chill until ready to serve
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