Jalapeño Cilantro Salsa

A whole new twist on salsa! Your chips are going to love this!

Made with these products from The Olive Press:


  • ½ cup The Olive Press Jalapeño Olive Oil
  • 4-5 jalapeños, seeded and cut into large pieces
  • 1 medium-large bunch of fresh cilantro
  • 2 garlic cloves
  • The juice of 2 limes


  1. Place all ingredients in a blender or food processor.
  2. Blend until all the ingredients are fully crushed and salsa is smooth.
  3. Serve right away or store in refrigerator until ready to serve.
  4. Enjoy!