<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=620304315942993&amp;ev=PageView&amp;noscript=1">
EAST COAST | Order by 12/13  for Christmas Delivery! SHOP NOW

6 min read

Peach & Plum Bellini

This perfectly balanced sweet and crisp Bellini is just the right drink to complement a weekend day. For a non-alcoholic option, substitute the seltzer water for the Prosecco.

TIME: 15 MINS | 3-4 SERVINGS

FEATURING
Peach Balsamic Vinegar

MORE RECIPES
Featured Image

Ingredients


1/2 plum

2 tsp Peach Balsamic Vinegar

Jacuzzi Family Vineyards Prosecco

Plum slice for garnish

Preparation


STEP 1
Muddle plum with Peach Balsamic in a glass.

STEP 2
Pour the mixture into glass for serving.

STEP 3
Fill to top with Jacuzzi Prosecco.

STEP 4
Garnish with plum slice.

STEP 5
Enjoy!

Try It Yourself


Extra Virgin Olive Oil infused with dried chives. Use this oil to add a burst of fresh herb flavor to your dishes!

BUY IT NOW

Show us what you made! Follow & tag us on social media to show us your Olive Press-assisted creation.

From drinks, to appetizers, to dessert - The Olive Press has a recipe for everything in between.

MORE RECIPES