Herbs & Spices

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Sonoma Lemon Herb - The perfect blend herbs and citrus, bright like a sunny Sonoma day.

Mediterranean Spice Blend - A wonderful compromise between French and Italian, this works in pasta, sautés or as a rub for meat.

French Gray Salt w/ Herbs de Provence - Herbed salt, perfect for finishing.

Napa Garlic Pepper - Nothing says Napa cuisine like a healthy portion of garlic, try this on steak paired with a hearty Cabernet.

Classic Italian - Traditionally Aglio e Olio, this is an ideal addition to EVOO to create a dipping oil, or over your favorite pasta.