Sonoma Lemon Herb - The perfect blend herbs and citrus, bright like a sunny Sonoma day.
Mediterranean Spice Blend - A wonderful compromise between French and Italian, this works in pasta, sautés or as a rub for meat.
French Gray Salt w/ Herbs de Provence - Herbed salt, perfect for finishing.
Napa Garlic Pepper - Nothing says Napa cuisine like a healthy portion of garlic, try this on steak paired with a hearty Cabernet.
Classic Italian - Traditionally Aglio e Olio, this is an ideal addition to EVOO to create a dipping oil, or over your favorite pasta.